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Steps:

1. Heat a pan and pour 2 spoon of oil
2. Put mustard seeds, let it sprinkle.Add orid dhall and onion till it turns brown
3. Can add drumstick leaves and fry for 2 minute.
4. Transfer the above fried ingredients to the Viruthai adai dosa mavu in a bowl
5. Pour it a dosa pan and close with a lid. Allow it to cook on both sides
6. Serve hot