Welcome to VMFPCL    (+91) 971 561 2125 / 975 094 3829 / 978 929 9185

USP

BANYARD Millet Rice

500 gms, 1 Kg

Barnyard millet is one of the hardiest millets. The barnyard millet is the fastest growing crop, which can produce ripe grains within 45 days from the sowing time under optimal weather conditions .Barnyard millet is nature’s gift to the modern diet. It is easily available across India, is highly economical and makes a tasteful food for all age groups.

The Healthy Benefits includes the following

  • Barnyard millet is a good source of highly digestible protein
  • It is an excellent source of dietary fiber 
  • The carbohydrate content of barnyard millet is low and slowly digestible, making the barnyard millet a low glycemic index food.
  • High fiber content helps in preventing constipation, excess gas, bloating and cramping.
  • Good Source of iron
  • The barnyard millet is gluten-free which eliminates wheat, barley, rye-based foods.

The millet being easily available, quick to cook and good to taste proves to be an ideal wholesome alternative to rice, wheat and other less easily available millets

Viruthai Banyard Millet Rice 

      By consuming our Banyard Millet Rice we have the following benefits

-      Unpolished Millet rice is a nature’s gift

-      Chemical free and it does not contain any preservatives

-      Pest Resistant

-      Quick and easy to cook

-      Suitable for all age groups to consume

-      Feel light and energetic after consumption

-      High Nutrient food.

Ways to Use Barnyard Millet

 

  • The barnyard millet can be given as porridge or Kheer to babies between 6-8 months
  •  dosa, idlis for babies above one year and toddlers
  •  As the flour is not easily available in the market, it can be made at home by grinding the millet coarsely or finely, depending on individual preference and recipe requirement. It can be added to chappati dough, idli or dosa batter.
  • Whole barnyard millets are commonly used to prepare upma, khichdi and pulav.
  • Sprouted little millet is used to prepare salad.Used us a stuffing for

Parathas,rolls etc,..